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5. Nov. 2010 Wer sind die besten Koche und Restaurants Deutschlands? Am 12. November wissen Gourmets und Gastronomen Bescheid. Dann erscheint der Guide Michelin-Restaurantfuhrer 2011, der wie in jedem Jahr gro?e Talente mit Sternen auszeichnet.
6 Oct 2010 The Michelin New York 2011 dining guide—which is apparently growing in importance—will hit the shelves tomorrow with its verdicts on which restaurants deserve the guide's coveted stars, but reps
18 Jan 2011 It's a vast tome, all but impenetrable at first glance. Just what is the famous Michelin Guide? Tony Naylor explains.
1 Sep 2011 How are your markets doing? MICHEL ROLLIER — Today, there are 800 million vehicles on. INTERVIEW. WITH MICHEL ROLLIER. With its new phase of dynamic growth, Michelin is embarking on its most ambitious project in 30 years.” 1. MICHELIN - IndIvIduAl ShAREhOldER'S GuIdE - 2011 EDITION
28 fevr. 2011 Jean-Francois Piege recolte deux etoiles -un niveau qu'il avait connu au palace parisien du Crillon- avec son premier etage fraichement ouvert a la Brasserie Thoumieux, a Paris. Yannick Labrousse /Temps Machine pour l'Express Styles
Page 1. Guide Michelin 2011.
28 fevr. 2011 Aucune nouvelle 3eme etoile decernee cette annee par le fameux guide rouge. A noter a Paris, trois nouvelles tables recoivent les deux macarons : Passage 53, le premier etage de Thoumieux et le tout nouvel Atelier de Robuchon sur les Champs Elysees. Zoom sur les tables primees a Paris et en region
Michelin Guides are a series of guide books published by the French tire company Michelin for more than a century. The term normally refers to the annually published Michelin Red Guide, the oldest European hotel and restaurant reference guide, which awards Michelin stars for excellence to a select few establishments.
Michelin Red Guide Chicago, 2011: Restaurants & Hotels (Michelin Red Guides) [Michelin] on Amazon.com. *FREE* shipping on qualifying offers. For the first time ever, Chicago has joined the MICHELIN Guide collection, offering objective reviews of 342 restaurants and 39 hotels to travelers and locals alike. The guide
18 Jan 2011 A total of 143 stars were handed out to British and Irish restaurants in the Michelin Guide 2011, considered the most influential in the catering industry, topping the 140 awarded last year and the 137 the year before. No restaurants were added to the elite club of three stars, but two chefs were given two
     

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